Have you tried gâteau battu (a cake that’s best made with lots of butter) or farmed mussels?
There are lots of products to sample and pick up at the markets, shops, delis or local food networks:
If you don’t have time to try everything then you’ll just have to come back.
- pig’s ear
- salt marsh lamb
- sea buckthorn
- local beer
- Saint-Vulfran pastry
- Baie de Somme potatoes and so much more.