Restaurant
Le Saltimbanque by Sébastien Porquet
10
About
In his traditional restaurant with a panoramic view over the Somme valley, Sébastien creates daily menus with seasonal ingredients from no fewer than 150 farms. You can choose between freshly caught fish (from the coast, of course) and meat from the farm… which is treated with respect, impeccably cooked and served with carefully prepared side-dishes… Sébastien's creative cuisine is rooted in the maritime Picardy region and aims to enhance the local, high-quality ingredients.
Facilities
Equipment
- Click and collect
- Caterer
Services
- Private lounge
- Garden
- Free parking
- Private car park
- Private dining room
- Terrace
- Wifi Access
Prices
| Price | Min. | Max. |
|---|---|---|
| Adult set menu | 55€ | 65€ |
Payment methods
- American Express
- Credit card
- Environment cheques
- Holiday vouchers
- Cash
- Restaurant vouchers
Opening
Open from 19 January 2024 to 13 August 2024
| Days | Timetable |
|---|---|
| Wednesday | from 12h00 to 14h00 and from 19h00 to 21h30 |
| Thursday | from 12h00 to 14h00 and from 19h00 to 21h30 |
| Friday | from 12h00 to 14h00 and from 19h00 to 21h30 |
| Saturday | from 12h00 to 14h00 and from 19h00 to 21h30 |
Open from 29 August 2024 to 23 December 2024
| Days | Timetable |
|---|---|
| Wednesday | from 12h00 to 14h00 and from 19h00 to 21h30 |
| Thursday | from 12h00 to 14h00 and from 19h00 to 21h30 |
| Friday | from 12h00 to 14h00 and from 19h00 to 21h30 |
| Saturday | from 12h00 to 14h00 and from 19h00 to 21h30 |
Accreditations
Rating & Accreditations
- Gastronomic cuisine
Accessibility
- yes
Capacity
- Maximum number of covers:20
- Number of terrace covers:20