Restaurant
A breathtaking setting, original and refined local cuisine - that's what you'll discover when you open the door of the Table du Cap restaurant. The chef's cuisine focuses on local flavors: honey from Cap Cornu, snails from Marquenterre? All 100% fresh and homemade, a menu that changes with the seasons, to be enjoyed on the terrace or by the fireside. Fancy a takeaway? Order your packed lunch or sandwich.
Specialities: a menu that changes with the seasons
| Price | Min. | Max. |
|---|---|---|
| Adult set menu | 35€ | |
| Child menu | 20€ |
| Days | Timetable |
|---|---|
| Monday | from 12h00 to 14h30 and from 18h30 to 21h30 |
| Tuesday | from 12h00 to 14h30 and from 18h30 to 21h30 |
| Wednesday | from 12h00 to 14h30 and from 18h30 to 21h30 |
| Thursday | from 12h00 to 14h30 and from 18h30 to 21h30 |
| Friday | from 12h00 to 14h30 and from 18h30 to 21h30 |
| Saturday | from 12h00 to 14h30 and from 18h30 to 21h30 |
| Sunday | from 12h00 to 14h30 and from 18h30 to 21h30 |